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    Home » Recipes » Main Dish » Poultry

    Mardi Gras Tacos

    Published: Feb 21, 2017 · Updated: Dec 29, 2023 · Post may contain affiliate links

    Jump to Recipe Print Recipe

    Curry Cajun Chicken Tacos, also known as Mardi Gras Tacos, are spicy but a little bit sweet and topped with cooling avocado for a satisfying & delicious meal

    Mardi Gras Tacos from Living Well Kitchen

    What makes these tacos Mardi Gras Tacos?

    Well, I attempted to use Mardi Gras colors of purple, green, and gold. I almost succeeded, but my purple onion isn't so purple when it's cooked for a while. So to remedy the lack of purple color, I served these tasty tacos with a purple Blueberry Margarita!

    Mardi Gras Tacos from Living Well Kitchen

    Don't worry, though, these Curry Cajun Chicken Tacos aren't just for Mardi Gras. They're spicy but a little tiny bit sweet and topped with cooling avocado (yay for more green!)

    I served them with salsa verde and thought it was perrrrrrfect, so I highly recommend that too.

    Mardi Gras Tacos from Living Well Kitchen

    These are gluten free and easy to make ahead. You can double the recipe to make for a crowd, and the leftovers are, dare I say, even better than fresh from the skillet.

    Mardi Gras Tacos from Living Well Kitchen

    Mardi Gras Tacos

    Curry Cajun Chicken Tacos, also known as Mardi Gras Tacos, are spicy but a little bit sweet and topped with cooling avocado for a satisfying & delicious meal
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    Print Rate
    Prep Time: 10 minutes minutes
    Cook Time: 35 minutes minutes
    Total Time: 45 minutes minutes
    Servings: 4
    Author: Meme

    Ingredients

    • ½ tablespoon olive oil
    • 16 ounces chicken breast chopped
    • 1 large red onion sliced
    • 1 yellow bell pepper sliced
    • ¾ teaspoon curry powder
    • ¾ teaspoon garlic powder
    • ¾ teaspoon paprika
    • ¾ teaspoon salt
    • ¼ teaspoon turmeric
    • ⅛ teaspoon cayenne pepper
    • 1 teaspoon honey
    • ⅓ cup water
    • 8 corn tortillas
    • 2 avocados sliced
    • cilantro
    • salsa verde

    Instructions

    • In a large skillet, heat the oil over medium heat. Add the chicken, and cook for 4-6 minutes per side. Remove from skillet and set aside.
    • Add the onions to the skillet, and saute for 10 minutes. Add the bell peppers and saute for 7-10 minutes until soft.
    • Add the curry powder, garlic powder, paprika, salt, turmeric, and cayenne pepper. Stir well.
    • Add the reserved chicken, honey, and water. Stir well.
    • Cook for 10-15 minutes until the liquid has mostly absorbed.
    • Serve with corn tortillas, sliced avocado, chopped cilantro, and/or salsa verde if desired. Enjoy!
    Did you try this recipe?Be sure to leave a comment & recipe rating below. Bonus points for tagging @memeinge & #livingwellkitchen on Instagram! THANK YOU! xo

    Meme

    Nutrition Facts
    Mardi Gras Tacos
    Amount per Serving
    Calories
    508
    % Daily Value*
    Fat
     
    26
    g
    40
    %
    Saturated Fat
     
    5
    g
    31
    %
    Cholesterol
     
    85
    mg
    28
    %
    Sodium
     
    555
    mg
    24
    %
    Potassium
     
    947
    mg
    27
    %
    Carbohydrates
     
    39
    g
    13
    %
    Fiber
     
    11
    g
    46
    %
    Sugar
     
    4
    g
    4
    %
    Protein
     
    34
    g
    68
    %
    Vitamin A
     
    463
    IU
    9
    %
    Vitamin C
     
    67
    mg
    81
    %
    Calcium
     
    77
    mg
    8
    %
    Iron
     
    3
    mg
    17
    %
    * Percent Daily Values are based on a 2000 calorie diet.

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    Meme holding Watson at a restaurant in san diego.

    Hi, I'm Meme!

    A thirty-something registered dietitian nutritionist here to help you enjoy food, make eating easier, and live free of diets & shame.

    About Meme

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