Piña Coladas

Only 5 ingredients for this Piña Colada that's just as creamy and tasty as the original

Piña Coladas recipes are often too complicated or require some sort of mix that I don't have.

To keep the ingredients list short, I only used one type of rum and chose Malibu Rum, rum with coconut liquor.

You'll need frozen pineapple, coconut rum, coconut milk, ice, and pineapple juice to make these.

If you buy the already frozen pineapple then these are ready in a flash. Just add everything to a blender and serve.

You can also use fresh or canned chopped pineapple and freeze for a few hours.

If you like your pina coladas creamy, add a little extra coconut milk.

If you like less coconut flavor, use more pineapple juice and less coconut milk.

Make sure you use coconut milk and not coconut water. While I love coconut water, it won't work in this recipe.

I recommend regular, unsweetened coconut milk since "light" coconut milk is typically diluted with water.

Piña Coladas

The best homemade frozen Piña Colada with coconut milk and no drink mix. An easy recipe from scratch with only 5 ingredients, for a no added sugar, gluten free, dairy free, vegan cocktail.

5 from 2 votes

Print Rate

Prep Time: 5 minutes minutes

Cook Time: 0 minutes minutes

Total Time: 5 minutes minutes

Servings: 4 cups

Author: Meme

Ingredients

• ▢ 3 cups frozen pineapple (about ¾ whole pineapple)
• ▢ 1 cup coconut milk
• ▢ ¼ cup pineapple juice or use additional coconut milk
• ▢ 6 ounces coconut rum or regular rum
• ▢ 1 ½ cups ice

Instructions

• Add all ingredients to a blender, and blend until smooth. Add more ice, pineapple juice, and/or coconut milk if needed. Enjoy!

Notes

*Skip the pineapple juice and use an equal amount of coconut milk for a creamier drink and extra coconut flavor.

*Makes 4 cups

What to Use in This Recipe

Blender

Did you try this recipe?Be sure to leave a comment & recipe rating below. Bonus points for tagging @memeinge & #livingwellkitchen on Instagram! THANK YOU! xo

Meme