Tasty recipe ideas for leftover crawfish, including breakfasts, meal prep ideas, and recipes great for the weekend.
Looking for what to do with leftover crawfish after a crawfish boil? I've got you covered!
Try one of these 8 recipe ideas for leftover crawfish that are high in protein and full of veggies.
You can make breakfast, snacks or appetizers, lunch, and dinner using leftover crawfish.
Crawfish is a great source of lean protein and nutrients, so save these crawfish recipe ideas for later. You'll want to make all of them!
What to do with Leftover Crawfish
Leftover Crawfish Recipes
Crawfish Monica
Crawfish Monica is a creamy, spicy crawfish sauce served over pasta. Bring New Orleans to your own home with this Jazz Fest-inspired crawfish pasta.
You will love this crawfish pasta recipe, one of the most popular recipes on this blog with consistently high praise.
Plus, this Crawfish Monica recipe is nutritious with 30 grams of protein, 3 grams of fiber, 26% RDA of Vitamin A, 23% Vitamin C, 33% calcium, and 39% iron.
(seafood, egg-free, nut-free, soy-free, can be gluten-free)
Crawfish Bread
Cajun Crawfish Bread is cheesy, flavorful, and full of veggies. Great as an appetizer or even lunch! Works well with frozen crawfish, too
(seafood, egg-free, nut-free, soy-free)
Hot Crawfish Dip
Creamy, spicy crawfish dip made with cream cheese can be served warm or cold.
A satisfying appetizer for parties, tailgates, and holidays. You can even toss it with pasta to make crawfish pasta for dinner.
(seafood, gluten-free, egg-free, nut-free, soy-free)
Crawfish Tacos
Crawfish Tacos inspired by a crawfish boil with crawfish, sausage, potatoes, onions, garlic, and more. Spicy, filling, and delicious.
Two crawfish tacos provide 21 grams of protein, 7 grams of fiber, 80% RDA of Vitamin C, 28% RDA of Vitamin A, 26% of Potassium, 16% of iron, and 11% of calcium.
(seafood, gluten-free, dairy-free, egg-free, nut-free, soy-free)
Crawfish Nachos
Spicy, cheesy, veggie-filled Crawfish Nachos make for an easy and delicious meal you'll look forward to eating
(seafood, gluten-free, egg-free, nut-free, soy-free)
Leftover Crawfish Bisque
Reinvent leftover crawfish with this lighter version of incredibly delicious Crawfish Bisque.
(seafood, gluten-free, egg-free, nut-free, soy-free, can be dairy-free)
Mini Crawfish Pies
Bite-sized versions of crawfish pie that are easy to make and delicious.
(seafood, egg-free, nut-free, soy-free)
Egg Stuffed Mushrooms with Crawfish
Eggs baked in portobello mushroom caps and topped with a delicious Cajun-inspired crawfish-veggie mixture.
Crawfish isn't only for dinner; you can enjoy it for breakfast too!
(seafood, gluten-free, nut-free, soy-free)
Can You Eat Leftover Crawfish
Yes, you can eat leftover crawfish! Be sure to refrigerate within two hours of cooking. It's best to bag the leftover crawfish and keep it in a bowl of ice in the fridge.
You can also freeze leftover crawfish for up to 4 weeks in an air-tight container.
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