Sweet & Sour Chicken

This Sweet and Sour Chicken takes less time to make than waiting for that delivery person to bring you your dinner. Make this instead.

You can make this any day of the week because it takes less than 30 minutes from start to finish.

Sweet and Sour Chicken

This Sweet and Sour Chicken takes less time to make than waiting for that delivery person to bring you your dinner. Make this instead.

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: 4

Author: Meme

Ingredients

• ▢ 8 ounce diced pineapple
• ▢ 1 teaspoon cornstarch
• ▢ ½ teaspoon garlic powder
• ▢ 1 tablespoon tamari sauce lower-sodium soy sauce
• ▢ 1 to 2 tablespoon chili paste
• ▢ ¼ cup water
• ▢ 1 tablespoon oil avocado or coconut oil
• ▢ 1 medium green bell pepper or red, chopped
• ▢ 1 large onion chopped
• ▢ ½ lb. snow peas
• ▢ 1 lb. chicken breast cut into pieces
• ▢ cooked brown rice

Instructions

• Drain pineapples, set aside, and reserve pineapple juice. Whisk together pineapple juice, cornstarch, garlic powder, soy sauce, chili paste, and water. Set aside
• Heat oil in a large skillet over medium-high heat. Add onions & pepper, and cook until softened, about 5-7 minutes.
• Add snow peas & chicken and cook for 5 minutes.
• Stir in reserved mixture with the reserved pineapples, and cook, stirring constantly, until mixture has thickened.
• Serve over cooked brown rice.

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