BBQ Chicken Pizza

With less than half the calories and fat of the original pizza, this copycat version of BBQ Chicken Pizza is equally delicious
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Author Meme


  • 12 ounces pizza crust whole grain
  • 3/4 cup BBQ Sauce divided
  • 1 tsp canola oil
  • 1 lb chicken breast cut into 1" pieces
  • 1/4 tsp salt
  • 2 TBSP water
  • 6 ounces cheddar cheese shredded
  • 1 small red onion very thinly sliced
  • 1/2 cup chopped fresh cilantro


  • Preheat oven to 450°F.
  • Spread 1/4 cup BBQ Sauce over the pizza crust, leaving a 1/2 inch border for the crust.
  • In a large skillet, heat oil over medium-high heat. Add chicken pieces and sprinkle with salt. Cook until chicken is done.
  • Remove from heat and add remaining 1/2 cup BBQ sauce and water. Stir until all the chicken is completely coated. Set aside.
  • Sprinkle 1/2 cup cheese on the pizza crust over the BBQ sauce. Top with red onion slices and BBQ sauce-coated chicken pieces. Make sure to scrape any extra BBQ Sauce from the skillet onto the pizza crust.
  • Top with the remaining 1 cup of cheese. Bake in preheated oven for 10 minutes until cheese has melted.
  • After taking out of the oven, sprinkle with cilantro and serve. Enjoy!


*If using this pizza crust recipe and making 4 individual pizzas, spread 2 tablespoons of BBQ sauce on each pizza crust. Prepare the chicken as directed. Sprinkle 2 tablespoons cheese on pizza crust then top equally with red onion slices and cooked chicken. Sprinkle each pizza with 1/4 cup of cheese and bake. After removing from oven, sprinkle each pizza with 2 tablespoons of cilantro.
*Boboli 12" 100% Whole Wheat Pizza Crust is a good store-bought option, if you don't have time/don't want to make your own.