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–+ servings

Frozen Peanut Butter Banana Bites

These little banana bites filled with peanut butter and covered in chocolate are a great snack or dessert for the warmer weather
Prep Time 25 minutes
Cook Time 2 minutes
Freezing Time 30 minutes
Total Time 57 minutes
Servings 16
Author Meme

Ingredients

  • 2 bananas sliced {cut each banana into 16 slices}
  • 3 tablespoon peanut butter {or any nut butter}
  • 2 tablespoon plain Greek yogurt
  • 1/4 teaspoon vanilla extract
  • pinch salt
  • 1/3 cup semi-sweet chocolate chips
  • 1 teaspoon coconut oil

Instructions

  • Put 16 mini-muffin liners in a mini-muffin tin. Arrange 16 banana slices in the muffin tin. Set aside.
  • Stir together peanut butter, Greek yogurt, vanilla extract, and salt in a bowl. Put about 1 teaspoon of mixture on each of the banana slices in the muffin tins. Top with another slice of banana.
  • Put chocolate chips and coconut oil in a microwave safe bowl. Microwave for 25 seconds. Stir and repeat in 25 second intervals until smooth.
  • Drizzle about 1 to 2 teaspoon chocolate onto each banana bite, letting it drip off the sides. Put in the freezer for about 30 minutes before serving. Keep covered in a tightly covered container in the freezer for up to 1 month.

Notes

*Based on this recipe from Yummy Mummy Kitchen