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Peanutty Chicken Lettuce Wraps
Light & refreshing chicken and veggie filled lettuce wraps covered in a delicious peanut sauce
Prep Time
15
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
45
minutes
minutes
Servings
4
Author
Meme
Ingredients
For the filling:
▢
1
tablespoon
oil
olive or avocado
▢
1
pound
chicken breast
▢
2
medium
bell peppers
sliced, any color
▢
1
medium
onion
sliced
For the sauce:
▢
1
tablespoon
peanut butter
▢
2
teaspoon
tamari sauce
or soy sauce
▢
2
teaspoon
rice wine vinegar
or lime juice
▢
1
teaspoon
sesame oil
▢
⅛
teaspoon
red pepper flakes
To serve:
▢
1
head
lettuce
for serving
Instructions
Heat skillet over medium high and add oil.
Add chicken, and cook for 4-6 minutes per side, until chicken is done. Set aside.
Add bell peppers and onions, and cook stirring occasionally until veggies are softened, about 10 minutes.
Meanwhile, make the sauce by whisking together peanut butter, tamari sauce, rice wine vinegar, sesame oil, and red pepper flakes.
Pour half the sauce into the bell pepper and onions. Slice the chicken and add the the skillet with the veggies and sauce. Toss to coat.
Serve the mixture in lettuce with remaining sauce if desired. Enjoy!