Tomato Basil and Ricotta Flatbread Pizza
This Tomato Basil and Ricotta Flatbread Pizza is a tasty, vegetarian lunch or light dinner ready in less than 30 minutes
red pepper flakes
shredded mozzarella cheese
Preheat the oven to 350*F. Place the flatbread on a baking sheet and transfer to the oven to crisp. Place the tomato slices on a paper towel to remove excess liquid.
Meanwhile, stir together ricotta cheese, oregano, garlic powder, and red pepper flakes.
Remove the flatbread from the oven and carefully spread with ricotta cheese. Top with tomato slices and sprinkle evenly with cheese. Transfer to the oven for 10 minutes until the cheese is bubbly.
Remove and sprinkle with basil. Cut into slices, and enjoy!
Recipe from Living Well Kitchen https://blog.memeinge.com/tomato-basil-and-ricotta-flatbread-pizza/