Salsa Turkey Lettuce Wraps
Salsa Turkey Lettuce Wraps are an easy, light and refreshing make-ahead lunch that are perfect for summer
15 ounce can, rinsed & drained
lettuce for serving
Add the turkey and onion to a large skillet. Heat over medium-high heat and crumble the turkey. Cook until the turkey is done.
Drain off any excess fat. Return the turkey & onions to the skillet and stir in garlic. Heat to medium.
Add in beans, salsa, chicken broth, salt, pepper, and cayenne pepper if using.
Simmer for 15 minutes until most of the liquid has absorbed. Remove from heat.
If serving immediately, transfer about 1/3 cup mixture to lettuce. Otherwise, transfer to a container and refrigerate until ready to enjoy.
*You can use diced onions and/or bell peppers. Just use about 2-3 cups of veggies. The more the better ;)
Recipe from Living Well Kitchen https://blog.memeinge.com/salsa-turkey-lettuce-wraps/