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–+ servings

Roasted Red Pepper Hummus

Homemade Roasted Red Pepper Hummus has no hard-to-find ingredients & even includes a vegetable
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 5
Author Meme

Ingredients

  • 15 ounce chickpeas rinsed and drained (or 1 ¾ cup cooked chickpeas)
  • 2 tablespoon lemon plus more to taste
  • 2 tablespoon olive oil
  • 2 tablespoon water
  • ¾ teaspoon salt
  • 1 ½ teaspoon minced garlic
  • ¼ teaspoon red pepper flakes
  • 1 large roasted red bell pepper roughly chopped

Instructions

  • In a food processor, combine chickpeas, lemon, olive oil, and water. Push down sides to make sure all chickpeas are pureed.
  • Add salt, garlic, seasoning, red pepper flakes, and roasted red pepper.
  • Process until mixture is pureed to your desired consistency; you can add more lemon juice, olive oil, or water if needed. Top with a drizzle of olive oil and diced red bell pepper if desired.
  • Serve with pita chips or vegetables.