How to make a Bushwacker, a creamy, boozy milkshake made with ice cream and rum. This easy cocktail recipe is a fun summertime beverage great for entertaining.
vanilla ice cream
coffee flavored liqueur
Optional step: Drizzle about 1 teaspoon of the chocolate sauce into each of the glasses if using.
Add ice, ice cream, milk, coconut rum, coffee flavored liqueur, and 2 ounces rum to a blender. Blend until completely smooth. Taste and add more coffee flavored liqueur or coconut rum if needed.
Serve in 6 glasses. Top glasses with remaining 2 ounces rum (a few teaspoons per glass) before serving. Enjoy!
*Makes 6 cups
*For a creamier Bushwacker, freeze 2 cups milk in ice cube trays. Replace them for 2 cups of ice.
*Omit milk and use 1/4 cup extra ice cream in its place.
Recipe from Living Well Kitchen https://blog.memeinge.com/bushwackers/